Former OTC student achieves pie-in-the-sky dream
Few things are more American than apple pie and entrepreneurialism. Former OTC student Eleanor Taylor has combined those two ideals by making custom pies — think artisanal flavors like blushing apple, chocolate amaretto, grapefruit custard and hibiscus lemon meringue — her own entrepreneurial adventure. At just 16 years old, the Springfield native got her start…